Marguerite is an elegant artisan bread with a light, airy texture and a soft crust, often decorated with a floral motif. This luxury bread is perfect for hospitality businesses looking to add a refined look and taste to their range. Ideal for brunches, as a side dish for dinners or as a base for luxury sandwiches. Marguerite offers both visual appeal and a delicious taste, making it an excellent choice for any occasion.